豆瓣菌菇炒虾仁 Broad Beans and Mushroom Stir Fry with Shrimmp

Pinyin: Dòu Bàn Jūn Gū Chǒu Xiā Rén

This dish goes along the lines of good concept, poor results. Everyone says it looks good. It seems good, it's got shrimp and mushrooms, just a few peppers to add spice.

But in the end I'd have to say it just falls down with those beans. See how damn big they are, nearly the size of my thumb, and when you bite into them it's like biting into a mushy old bean.

Get smaller beans and I'll be back to try this one again, but until then you can keep it all to yourself.