Monday, November 13, 2006

松仁玉米 Corn with Pine Nuts

Pinyin: Sōng Rén Yù Mǐ

A lovely concoction of corn (with accessories, peas and carrots) and pine nuts. That's right pine nuts, they might rarely be eaten in the West, but in China where everything is fair to eat, pine nuts are fairly normal.

I'd have to say this could almost pass for a Western dish, and certainly it's a safe dish for almost everyone to eat. I will say though that eating corn with chopsticks is quite the challenge and even chopstick experts eventually revert to using the old fashioned soup spoon.

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