干煸牛肉丝 Spicy Fried Beef Jerky

Pinyin: Gān Biān Niú Ròu Sī

I love beef jerky and I who doesn’t love fried food, so put them together and it’s a match made in heaven, a Chinese food heaven.

Judging by the spicy nature of this dish and the meat involved I’d have to say it’s a Si Chuan dish. Oh yah, and the fact that I ordered it from a Si Chuan restaurant. Mind you though, it isn’t that spicy, just enough to be flavorful.

Doesn’t the meat look so nice and tender, LOL, it’s not at all, it’s a bit crunchy which is kind of a welcome change. It’s not often that one has crunchy meat. So as a change from the norm and a pretty taste food regardless, this dish has become one of the ones I feel good returning back to.