Saturday, February 03, 2007

水晶虾仁 Cyrstal Shrimp

Pinyin: Shuǐ Jīng Xiā Rén

Just looking at these gets my mouth watering. It's pure ecstasy in it's utter simplicity.

Plump shrimp that have been suateed in a little oil till they burst in your mouth when you bite into them have been laid out on a plate. In the corner of the plate is a small bowl with a splash of vinegar thrown in for dipping purposes.

The taste is heavenly, the shrimp are slightly salty but still fresh and lite. The vinegar adds a little acidic bite to them for just the perfect twist that makes it such a mouth watering dish.

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