A Blog to Go With Your Food
Up to this point in the life of Kung Fu Eats I’ve focused on just the food. That is and always will be the focus of Kung Fu Eats, but from time to time I’d like to connect with everyone out there and let you know where Kung Fu Eats is going. I’ve decided to create a place here that will add a dimension beyond the food.
I started Kung Fu Eats back in 2006 to try to help newcomers in China. I was hoping to provide all the basic information to people so they could eat local food with confidence, that’s why the Chinese characters and the Pinyin have been included with every dish.
After an initial run of some great dishes Kung Fu Eats fell into a long dormancy. I always felt that Kung Fu Eats was a great idea, but that it was missing something.
The relaunched Kung Fu Eats focuses a lot more on the food. I’ve always been fascinated by the stories behind food and each dish I bring to you will come with a story. I want to introduce you to all the bizarre food facts that excite me. You can expect to learn something interesting about food each and every time you visit.
These days I’m trying to bring you one new dish every Monday and Thursday. I’m also going to be here once a week with the latest news from Kung Fu Eats. I have some big things planned over the coming months that are very exciting.






